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[Currently presenting construction case studies!] Introduction of liquid membranes in wastewater treatment facilities for food factories.

Introducing a case where existing batch treatment facilities at a food factory were converted to membrane treatment systems! We respond to your needs with thorough investigations!

"We want to stabilize water quality and enable treatment." "We would like to request a consistent approach from investigation to construction and maintenance." These concerns have been addressed by Nakayama Environmental Engineering. This time, we will introduce a case where an existing wastewater treatment facility (batch type) at a seafood processing plant was modified to a membrane treatment facility. Just like the efforts for HACCP in the manufacturing process, attention is also paid to wastewater treatment, but the previous batch method was complicated and difficult to operate. Therefore, to ensure stable treated water quality without worrying about sedimentation, we modified the existing system to a membrane separation activated sludge method. We also have a maintenance management contract and a membrane warranty system in place, ensuring stable treatment continues. 【Overview of the Equipment】 ■ Type of wastewater: Seafood processing wastewater ■ Treated water volume: 200 m3/day ■ Operation: Initial operation from April 2010, resumed in August 2011 *For more details, please refer to the PDF document or feel free to contact us.